Saturday, February 18, 2012

Connected

Well, I am finally connected to the internet at home! To Celebrate the revival of this blog I have some big plans for the following week. Some giveaways, some show and tell of all we have been doing since our old computer crashed, and some new recipes we have introduced to our table.

To kick off this celebration I would like to share this recipe for what I would like to call a winter salad.

Winter Salad

half a head of cabbage sliced thinly, as for a slaw
4-6 leaves of Kale sliced in a similar fashion as the slaw
2 carrots shredded
a couple of tablespoons of sesame or flax seed.

optional additions could be diced bell pepper, raisins, celery

Dressing

3 tablespoons of honey
3 tablespoons of sunflower or olive oil
3 tablespoons of rice or apple cider vinegar
dash of salt and pepper
optional red pepper flakes


Place all the vegetables in a large bowl. Whisk all the dressing ingredients together. Pour over vegetables along with seeds. Mix well.

Enjoy!

2 comments:

Sheila said...

Thanks for the recipe! I struggle to enjoy eating kale....so I appreciate some nice ways to incorporate it. Glad to see you are back online now. Enjoy your weekend!

Wendy said...

Welcome back!